Howdia Estate

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Tasting Notes: Floral, Lemon, Peach
Process: Washed
Roast level:
250 gms
250 gms
500 gms
500 gms
1 Kg
1 Kg

Roaster Thoughts

Relish the taste of summer with our latest seasonal coffee from Howdia Estate! This light roast has a delicate and complex flavour profile with floral aromas and notes of cardamom, sweet citrus and brown sugar. This coffee has medium acidity, a low bitterness level, and an aftertaste of stone fruits like apricot and peach — which makes this light roast perfect to start your day with. Savour this coffee’s juicy body and crisp, clean mouthfeel, best brewed as a Pour Over, in the Moka Pot or with an AeroPress. 

Additional information

Roast Level

Arabica/Robusta

Type

Best Brewed In

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Coffee Cup

Region

Blue Tokai

About the roaster

Blue Tokai brought the global coffee culture to India by freshly roasting beans, sourcing from single estate farms, offering organic varieties, and educating north Indians on different brewing techniques; a new language for a region that lives on chai and instant coffee.Did you know that in ancient Malabari, ‘tokai’ meant the plume of the peacock. Tying in the peacock and the coffee plantations (the malabar region), ‘tokai’ has now become a symbol for Indian coffee estates and traceable Indian coffee.
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