Karadykan Estate

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Tasting Notes: Chocolate, Hazelnut, Orange
Process: Natural
Roast level:
250 gms
250 gms
500 gms
500 gms

Roaster Thoughts

Part of Sangameshwar Coffee Estates (SCE), the 250 Hectares of the Karadykan estate is surrounded by three hills and is called “Trishul”. Natural coffees are a speciality of SCE and this one is really special. The lot SC 07 A comes from just 16 Hectares of land where the cherries are hand picked super ripe, are fermented in a very controlled setting and slowly dried to reach the desired point. We are so glad and thankful to the wonderful folks at SCE for sharing this amazing coffee with us!

We have roasted this coffee to a Medium to bring out the strong notes of Chocolate, while retaining the lingering bitter sweet citrus acidity. The coffee is great as a filter, and makes a really delicious espresso!

Additional information

Roast Level

Arabica/Robusta

Type

Best Brewed In

, ,

Coffee Cup

Region

Bloom Coffee

About the roaster

Before anything else, Bloom Coffee Roasters are lovers of great coffee. They want to make everyone experience just how delicious, and flavourful great coffee can be!They roast small batches, to set profiles and make sure each batch is given the attention and care it deserves.For them, coffee deserves to be savoured just like a fine glass of wine or a great single malt!
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