OL’ Smoky

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Tasting Notes: Pineapple, Smoky, Toffee
Process: Washed
Roast level:
200 gms
200 gms

Roaster Thoughts

The world’s first cold smoked coffee is back! For those who love a mellow, sweet-smoky lining to their favourite drink, this Maverick creation is for them. Freshly pulped arabica green beans are cold-smoked for 13-14 hours in a smokehouse to create this unusual, exquisite coffee. You will best enjoy this black or slow cold-brewed with a touch of milk. Pour-over brewing will help retain most of the fruity-smokiness. 

Ol’ Smoky by Maverick & Farmer is a micro-lot coffee, we have a limited batch this year.  

Additional information

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Maverick & Farmer

About the roaster

Started by the founders of The Flying Squirrel coffee, Maverick & Farmer Coffee is here to take coffee growing, processing, roasting, and brewing to the next level. With decades of experience in coffee farming, some of the most inventive minds in the business - and a gorgeous coffee estate that serves as a 150 acre laboratory for a myriad of experiments in cultivation, fermentation, natural flavour infusion, processing and drying - Maverick & Farmer is an uninhibited peek into the possibilities that this beautiful beverage holds for us.